While on vacation, I attended a baby shower and had the most delectable stuffed mushrooms. Not only were they tasty, but my friend Rebecca said they are incredibly easy too!
Super Easy Stuffed Mushrooms
Ingredients:
One package Boursin cheese
1 package white button mushrooms
breadcrumbs (as much as desired)
Preheat oven to 400 degrees. Clean mushrooms, take off stems (or trunks, not sure what that part of the mushroom is called!). Lay on a cookie sheet, tops down. Stuff with enough boursin cheese to fill. Dip boursin side down into breadcrumbs. Return to cookie sheet. Bake for about 20 minutes or until tops start to brown and bubble and filling is hot. Cool 3-5 minutes and serve!
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